Friday 17th : OFS 90th Anniversary Dinner
To be held at Oxford Golf Club, Hill Top Road, Oxford, OX4 1PF.
Time: 7pm for 7. 30pm
Cost: £25 (to include wine)
Menu: Please choose a starter, main and dessert
Starters:
Roasted red pepper and butternut squash soup served with créme fraiche and chives
Poached fillet of salmon served with lemon mayonnaise and salad
Mains:
Roast loin of pork served with a sage and onion seasoning and apple sauce
Stuffed aubergines with mozzarella
Seaonal vegetables
Desserts:
Salted caramel and chocolate tart
Fresh fruit tart served with a raspberry coulis

Please send a cheque for £25 made payable to Oxford, and your menu choices to Sue, 4 Grove, Oxford, OX2 7JT before 1st May 2016.